Amazing benefits of honey

Honey is the wonderfully rich golden liquid that is the miraculous product of honeybees and a naturally delicious

alternative to white sugar. Although it is available throughout the year, it is an exceptional treat in the summer and fall when it has just been harvested and is at its freshest.

Honey comes in a range of colors including white, amber, red, brown and almost black. Its flavor and texture vary with the type of flower nectar from which it was made. While the most commonly available honeys are made from clover, alfalfa, heather and acacia flowers, honey can be made from a variety of different flowers.

honey

Health benefits of Honey

Sweetener – Honey contains about 69% glucose and fructose, enabling it to be used as a sweetener that is better for your overall health than normal white sugar.

Source of Vitamins and Minerals – Honey contains a variety of vitamins and minerals. The type of vitamins and minerals and their quantity depends on the type of flowers used for apiculture. Commonly, honey contains Vitamin C, Calcium and Iron.

Antioxidants – Honey contains nutraceuticals, which are very effective for the removal of free radicals from the body. As a result, our body immunity is improved against many conditions, even potentially fatal ones like cancer or heart disease.

Energy booster-Honey, like all sugars, can provide a temporary energy boost and spike in blood glucose, and it’s a healthier option than many sugar substitutes. Research shows that diabetics can eat limited amounts of honey, too, provided they’re closely monitoring blood sugar levels.

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